Animal biology Volume 15, № 2, 2013

 

EFFECT OF AFLATOXIN B1 ON THE ANTIOXIDANT SYSTEM OF RAT ERYTHROCYTES AND CORRECTIVE ACTIVITY OF PREPARATION «VITAKORM-MULTYSPORYN»

H. L. Antonyak, Ch. M. Golovchak, I. V. Luchka, I. A. Lysik, I. V. Panchuk

 

THE STATE OF THE SYSTEM OF ANTIOXIDANT DEFENCE OF PREGNANT OWS UNDER CONDITIONS OF TECHNOGENIC LOADING AND ACTION OF CORRECTING FACTORS

N. A. Broda, D. I. Mudrak, O. I. Vishchur, M. I. Ratskiy, N N. Leshovska, I. Y. Solovodzinska

 

LIPID COMPOSITION OF PLASMA, LIVER AND SKELETAL MUSCLE OF RABBITS BY ACUTE ARGININE PANCREATITIS AND ITS CORRECTION

O. O. Hopanenko

 

BIOLOGICAL EFFECTS OF DIFFERENT LEVELS OF SOYBEANS CONVENTIONAL AND TRANSGENIC VARIETIES IN THE SECOND-GENERATION FEMALE RATS RATION

O. P. Dolaychuk, R. S. Fedoruk

 

BIOMORPHOLOGY OF HIP JOINT OF SOME FALCONIFORMES

N. V. Druz

 

THE PECULIARITIES OF ANTIOXIDANT DEFENSE AND LIPID METABOLISM IN THE ORGANISM OF SOWS AND PIGS UNDER CHROMIUM CITRATE ACTION

R. Ja. Iskra, V. V. Vlizlo

 

PARTICIPATION OF INTERMEDIATES OF CATABOLISM OF GLUTAMINE IN PROCESSES OF MICROBIAL AMMONIAGENESIS IN THE RUMEN

М. S. Kalachnyuk, D. О. Melnychuk, L. G. Kalachnyuk, М. Мarounek, O. G. Savka, G.I. Kalachnyuk

 

MORPHOLOGY OF BLOOD CELLS AND CONCENTRATION OF CORTISOL IN PLASMA OF GILTS DEPENDING ON POSITION IN THE SOCIAL HIERARCHY

C. Klocek, J. Nowicki, B. Kalinowska,J. Bulla, W. Kapelański

 

INFLUENCE DIAMETR STRAW AND REGIME OF THEIR THAWING ON ACTIVITY ENZYME IN PROCESS CRYOPRESERVATION BOAR SPERM

O. O. Korbetska

 

PROTEIN COMPOSITION OF SERUM AND ITS CONECTION WITH LIVE WEIGHT OF HEIFERS UKRAINIAN BLACK AND WHITE DAIRY BREED

M.I. Kuziv

 

CELLULAR PRION LOCALIZATION AND ACTIVITY OF NA+–K+- AND CA2+-ATPASES IN THE SPLEEN OF DIFFERENT AGES RATS

M. V. Kushkevych, V. V. Vlizlo

 

RESISTANCE OF THE RABBIT DAMS’ ORGANISM AT DRINKING SUPPLEMUTED BY CHLORELLA SUSPENSION, SODIUM SULFATE, CHROMIUM CHLORIDE AND CITRATE

Ya. V. Lesyk

 

THE CORRELATION OF MOUSE OOCYTE MEIOTIC MATURATION WITH CULTURE CONDITIONS IN VITRO

I.V.Lobachova

 

THE EFFECT OF LEAD ON THE ACTIVITY OF ENZYMES OF ANTIOXIDANT PROTECTION AND LIPID PEROXIDATION IN ERYTHROCYTES OF CARP FLAKE

M. Ya. Onyskovets, V.V.Snitinskiy

 

THE CONTENT OF TOTAL LIPIDS AND THEIR FACTIONS IN TISSUES OF BREASTS AND BELLY OF MELLIFEROUS BEES AFTER FEEDING OF MEAL FROM BOBS OF NATIVE AND GENETICALLY MODIFIED SOYBEAN

L. І.Romaniv, R.S.Fedoruk

 

EFFECT OF CHLORPYRIFOS ON GLUTATHIONE SYSTEM AND LIPID PEROXIDATION PRODUCTS CONTENT IN VARIOUS ORGANS OF RATS

Y. T. Salyha

 

COMPARATIVE CHARACTERISTICS OF INTERNAL LIPIDS IN WOOL FIBRES OF DIFFERENT TYPES

V. M. Tkachuk, V. V. Havrylyak, P. V. Stapay, H. M. Sedilo

 

ANTIOXIDANT PROFILE OF ORGANISM AND BIOLOGICAL VALUE OF MILK OF COWS IN THE FIRST MONTHS OF LACTATION UNDER FEEDING BY CHROMIUM AND SELENIUM CITRATE

M. M. Khomyn, R. S. Fedoruk

 

THE SEX HORMONES CONTENT IN THE BLOOD AND REPRODUCTIVE ABILITI OF SOWS IMPACTED BY THE DRUG «GLUTAM 1M»WITH NEUROTROPIC AND METABOLIC ACTION

V. I. Sheremeta, L. M. Bezverhaya

© 2016 Institute of Animal Biology

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